Coconut Vanilla Bellini Recipe Ingredients 1 bottle of prosecco 16 ounces of coconut juice blend or coconut pureed nectar Directions To prepare the sugared rims, combine sanding sugar, granulated sugar, the scraped seeds of the vanilla bean and the vanilla bean pod in a large bowl and mix. You can do this a few days ahead of time if desired. Coat the rims of 8 champagne flutes in something sticky
Strawberry Martini Ingredients 2 oz vanilla vodka 1 oz strawberry liqueur 2 oz strawberry lemonade ¼ cup ice cubes Instructions Add the vanilla vodka, strawberry liqueur, strawberry lemonade and ice cubes to a cocktail shaker. Shake well, then strain into a martini glass
Riesling Strawberry Slushy Ingredients 2 1/2 cups hulled strawberries 1 bottle [750ml] dry Riesling 1 tablespoon fresh lime juice 2 1/2 tablespoons sugar Instructions Reserve 1 cup of the Riesling – cover and place in the fridge to chill. In a food processor, puree strawberries with the remaining wine, lime juice and sugar. Pour the mixture into ice cube trays and freeze until solid. When you’re ready to serve, puree
Cucumber Mule – Refreshing and Fun! Ingredients Ice 2 oz. Vodka 4 oz. of Ginger Beer 2-3 slices of fresh cucumbers 1 lime mint leaves Directions Shake and First shake and muddle the slices of cucumber with juice from a lime. Add ice to your copper mug then pour the vodka and add mint leaves. Next add the cucumbers and lime juice. Then top with ginger beer and garnish with
The Gimlet Ingredients 2 ounces of gin 1/4 ounces of Rose’s Lime Juice Instructions Shake 2 ounces of gin with 1/4 ounces of Rose’s Lime Juice with ice in a shake Strain into a chilled cocktail glass
Pink Moscato Strawberry Lemonade Ingredients 1 bottle Pink Moscato 6 cups lemonade 1/4 cup strawberry vodka frozen strawberry slices fresh lemon slices Directions Mix and enjoy! This drink is a fun and colorful addition to any bridal celebration!
The Greyhound Ingredients 2 ounces of vodka 5 ounces of grapefruit juice Instructions Fill a rocks glass with ice, pour in 2 ounces of vodka and 5 ounces of grapefruit juice Stir well
Local Gin and Tonic Ingredients 2 oz of Cadée Gin 6 oz of Fever Tree 3 clementine slices rosemary sprig Instructions 1. Put your glasses in the freezer for about a half an hour. 2. Once the ice glasses are chilled add 2 ice cubes to your glass. 3. Squeeze in the juice of one clementine tangerine. Add in your clementine slices and one sprig of rosemary. 4. Pour your
Blueberry and Thyme Magical Cocktail Ingredients 4 springs of thyme Bottle of your favorite Prosecco Instructions 1. Add 2 tbs. of the cordial to the bottom of a Champagne cocktail glass. 2. Drop in 3-4 fresh blueberries and one sprig of thyme. 3. Top with Prosecco or Champagne if your super fancy.